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Crispy Air Fryer Cheeseburger Wraps


  • Author: Jennie Graham
  • Total Time: 20 minutes
  • Yield: 4 wraps 1x

Description

These Air Fryer Cheeseburger Wraps bring all the savory flavors of a classic cheeseburger into a crispy, handheld wrap—ready in just 20 minutes with minimal cleanup. Perfect for busy weeknights, picky eaters, or game day snacks!


Ingredients

Scale
  • 1 pound ground beef
  • 4 10-inch flour tortillas
  • 1 tablespoon mayonnaise
  • 1 tablespoon ketchup
  • 16 sliced pickles
  • 4 slices American cheese
  • 1 tablespoon melted butter
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 tablespoon garlic powder

Instructions

  • Brown beef with seasoning in a skillet.
  • Warm tortillas in the microwave.
  • Spread mayo and ketchup, add pickles, cheese, and beef.
  • Fold into wraps.
  • Brush with butter, air fry at 380°F for 5 minutes.
  • Brush again, cool slightly, slice, and serve.

Notes

  • Use 80/20 beef for best flavor.
  • Warm tortillas to prevent cracking.
  • Don’t overstuff.
  • Keep first batch warm in oven.
  • Swap cheeses to customize flavor.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Main Course
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Calories: 530
  • Sugar: 2g
  • Sodium: 870mg
  • Fat: 32g
  • Saturated Fat: 12g
  • Unsaturated Fat: 17g
  • Trans Fat: 1g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 90mg

Keywords: burger wraps, cheeseburger burrito, air fryer wrap, beef wraps, American cheese alternative, low carb cheeseburger, turkey cheeseburger wrap, bacon cheeseburger, lettuce wrap burgers, quick weeknight meal