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apple cheddar puff bites recipe

Apple Cheddar Puff Bites

Delicious flaky puff pastry bites filled with sweet cinnamon apples and sharp cheddar cheese, perfect for appetizers or snacks.

  • Total Time: 35 minutes
  • Yield: 8-10 to make, serving 1x

Ingredients

Scale
  • 1 sheet puff pastry sheet, thawed
  • 2 medium Granny Smith apples, cored and sliced thin
  • 1 cup sharp cheddar cheese, shredded
  • 2 tbsp brown sugar
  • 1 tsp cinnamon
  • 1 large egg, for wash

Instructions

  • Prep: Preheat oven to 400°F. Line baking sheet. Toss apple slices with brown sugar and cinnamon
  • Assembly: Roll pastry, cut into 4-inch squares. Add apple mixture and cheese to center. Fold corners to seal
  • Finish: Brush with egg wash for golden color
  • Bake: Bake 15-20 minutes until golden brown and puffed

Notes

  • Keep puff pastry cold while working – warm pastry becomes difficult to handle
  • Pat apple slices dry after seasoning to prevent soggy bottoms
  • Press corners firmly to prevent filling from leaking during baking
  • Score pastry lightly around edges for extra puffiness and visual appeal
  • Author: Jennie Graham
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 185 calories
  • Sugar: 4g
  • Sodium: 220mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 35mg

Keywords: apple cheddar puff bites, puff pastry, appetizer, apple recipe, cheddar cheese, easy bites