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Apple Peanut Butter


  • Author: Jennie Graham
  • Total Time: 1 hour
  • Yield: 2 per serving 1x

Description

A healthy and delicious snack combining crisp apple slices with creamy natural peanut butter, enhanced with cinnamon and a touch of sea salt for the perfect balance of flavors.


Ingredients

Scale
  • 2 medium apples – Fresh apples
  • 4 tablespoons – Natural peanut butter
  • 1 tablespoon – Lemon juice
  • 1/4 teaspoon – Ground cinnamon
  • Pinch – Sea salt

Instructions

  • Prep apples – Wash apples thoroughly, remove cores, and slice into 1/4-inch thick rounds or wedges
  • Prevent browning – Lightly brush apple slices with lemon juice to maintain fresh appearance
  • Prepare peanut butter – Stir peanut butter until smooth and spreadable at room temperature
  • Assemble snacks – Spread 1 tablespoon peanut butter on each apple slice or serve alongside for dipping
  • Season and serve – Sprinkle with cinnamon and a pinch of sea salt before serving immediately

Notes

  • Choose crisp apple varieties like Honeycrisp, Gala, or Granny Smith for optimal texture contrast with the creamy peanut butter.
  • Warm peanut butter slightly in microwave for 10-15 seconds to achieve perfect spreading consistency if too thick.
  • Cut apples just before serving to preserve maximum crunch and prevent oxidation browning.
  • Store peanut butter at room temperature 30 minutes before use for easier spreading and mixing.
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (1/2 apple with 1 tablespoon peanut butter)
  • Calories: 145 calories
  • Sugar: 12g
  • Sodium: 95mg
  • Fat: 8g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 6.5g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 4g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: apple peanut butter, healthy snack, natural peanut butter, apple slices, quick snack, protein rich