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Easy Baked Apples with Cinnamon & Honey


  • Author: Jennie Graham
  • Total Time: 80 mins
  • Yield: 2 servings 1x

Description

These baked apples are infused with warm cinnamon and sweet honey, creating a cozy, comforting dessert that’s easy to prepare and naturally sweetened.


Ingredients

Scale
  • 2 large apples (Honeycrisp, Gala, or Granny Smith)
  • 2 teaspoons cinnamon
  • 2 tablespoons honey
  • Handful of almonds, roughly chopped

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Core apples, leaving bottom intact.
  3. Place in greased baking dish.
  4. Fill cavities with cinnamon, honey, and almonds.
  5. Cover and bake 60–80 minutes until tender.
  6. Cool slightly before serving.

Notes

  • Add a pat of butter for richness.
  • Syrup from the pan makes a great drizzle.
  • Prep apples ahead and bake when needed.
  • Prep Time: 10 minutes
  • Cook Time: 1 hour 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 baked apple
  • Calories: 210
  • Sugar: 21g
  • Sodium: 5mg
  • Fat: 6g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 5g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: baked apple dessert, honey cinnamon apples, apple dessert healthy, baked Gala apples, Granny Smith dessert, healthy fall dessert