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Creamy Chicken Gnocchi


  • Author: Jennie Graham
  • Total Time: 30 minutes
  • Yield: 3.50 per serving 1x

Description

A rich and comforting one-pan meal featuring tender chicken, pillowy gnocchi, and fresh spinach in a luxurious cream sauce. This restaurant-quality dish comes together in just 30 minutes for an easy weeknight dinner.


Ingredients

Scale
  • 4 pieces (1 lb) boneless, skinless chicken breasts
  • 2 cups store-bought gnocchi
  • 1 cup heavy cream
  • 1 cup low-sodium chicken broth
  • 3 cloves fresh garlic, minced
  • 2 cups fresh spinach
  • 2 teaspoons Italian seasoning
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  • Prep Ingredients: Cube chicken breasts into 1-inch pieces and mince garlic cloves finely
  • Cook Chicken: Heat olive oil in large skillet over medium heat. Add seasoned chicken cubes and cook 5-7 minutes until golden brown and cooked through
  • Add Aromatics: Add minced garlic and fresh spinach to skillet. Sauté for 1 minute until fragrant and spinach wilts completely
  • Create Sauce: Pour in heavy cream and chicken broth, then stir in Italian seasoning until well combined and smooth
  • Cook Gnocchi: Add gnocchi directly to the sauce without pre-cooking. Simmer for 5 minutes until tender and sauce thickens slightly
  • Final Touch: Taste and adjust seasoning with salt and pepper. Serve immediately while hot

Notes

  • Don’t overcrowd the chicken pieces in the pan – cook in batches if necessary for proper browning
  • Use room temperature cream to prevent curdling when added to the hot pan
  • Simmer gently rather than boiling vigorously to maintain smooth sauce consistency
  • Add spinach gradually if your pan seems crowded – it wilts down significantly
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Skillet Cooking
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 serving
  • Calories: 485 calories
  • Sugar: 4g
  • Sodium: 680mg
  • Fat: 28g
  • Saturated Fat: 16g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 105mg

Keywords: creamy chicken gnocchi, one pan dinner, easy chicken recipe, gnocchi recipe, comfort food, weeknight dinner