Description
Indulge in tender steak bites and crispy potatoes soaked in luxurious garlic butter. This dish provides a rich, savory experience perfect for busy weeknights or a relaxed family dinner.
Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 1 lb baby potatoes, halved
- 3 tbsp garlic butter
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- Season the steak bites and baby potatoes with salt and pepper.
- Sear the steak in a hot pan until browned on all sides.
- Combine the seared steak with potatoes in a baking dish and drizzle with garlic butter.
- Bake for 30 minutes or until potatoes are tender and steak is cooked to your liking.
- Garnish with fresh parsley before serving.
Notes
For best flavor, serve immediately. Adjust salt and pepper to taste and garnish with fresh parsley if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Keywords: empty