Description
This homemade spicy ramen bowl bursts with a rich, fiery broth and perfectly chewy noodles. Enjoy the balance of heat and savory depth enhanced by fresh vegetables and your choice of protein in every bite.
Ingredients
- Ramen noodles
- Chicken or vegetable broth
- Chili paste
- Soy sauce
- Minced garlic
- Fresh ginger
- Scallions
- Assorted vegetables
- Protein of choice
Instructions
- Simmer the broth with chili paste, garlic, ginger, and soy sauce to develop a deep, spicy flavor.
- Cook the ramen noodles until tender and combine with fresh vegetables and your choice of protein.
- Ladle the hot broth over the mixture and garnish with scallions before serving.
Notes
Adjust the chili paste to control the spice level and use the freshest ingredients for optimal flavor. Customize with tofu or chicken based on your dietary preference.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Japanese
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 70mg
Keywords: empty