Description
This Lemon Herb Grilled Chicken recipe is infused with a zesty marinade and fresh herbs that ensure juicy, tender chicken perfect for outdoor gatherings. Enjoy a healthy and flavorful meal that’s easy to prepare.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- Juice and zest of 1 lemon
- 2 cloves garlic, minced
- 1 tbsp fresh thyme, chopped
- 1 tbsp fresh rosemary, chopped
- 1 tbsp fresh parsley, chopped
- Salt and black pepper to taste
Instructions
- In a bowl, whisk together olive oil, lemon juice, lemon zest, garlic, salt, pepper, and chopped herbs to form the marinade.
- Place chicken breasts in a shallow dish and pour the marinade over them. Marinate for at least 30 minutes in the refrigerator.
- Preheat the grill to medium-high heat. Grill the chicken for 6-8 minutes per side until fully cooked and juices run clear.
- Let the chicken rest for a few minutes before serving.
Notes
For best results, marinate the chicken for at least 30 minutes using fresh herbs and lemon zest. Adjust seasonings to suit your taste.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 85mg
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