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Mediterranean Pinwheels Recipe


  • Author: Jennie Graham
  • Total Time: 45 minutes
  • Yield: 3 per serving 1x

Description

A delicious and easy recipe for Mediterranean pinwheels that combines fresh vegetables, creamy cheese, and Mediterranean flavors in a colorful, nutritious wrap perfect for appetizers or light meals.


Ingredients

Scale
  • 4 pieces large flour tortillas
  • 8 oz cream cheese
  • 2 cups fresh spinach leaves
  • 1 cup sliced assorted bell peppers
  • 1/2 cup sliced black olives
  • 1 cup thinly sliced cucumber
  • 1 tsp dried oregano
  • 1/2 cup crumbled feta cheese

Instructions

  • Prepare Ingredients: Remove cream cheese from refrigerator 30 minutes before assembly. Wash and slice all vegetables thinly for easy rolling.
  • Spread Cream Cheese: Apply cream cheese evenly across entire tortilla surface, leaving small border around edges to prevent overflow.
  • Layer Vegetables: Distribute spinach leaves first, then add bell peppers, cucumber slices, olives, and crumbled feta cheese evenly.
  • Season: Sprinkle dried oregano over vegetable layer for authentic Mediterranean flavor throughout each bite.
  • Roll Tightly: Starting from one edge, roll tortilla firmly but gently to avoid tearing while keeping filling secure.
  • Chill and Slice: Wrap rolls in plastic wrap and refrigerate 30 minutes. Slice into 1-inch pinwheels using sharp knife.

Notes

  • Use room temperature cream cheese for easier spreading and smoother texture throughout the tortilla
  • Pat vegetables dry with paper towels to prevent soggy pinwheels and maintain structural integrity
  • Roll tortillas tightly but avoid overstuffing to prevent tearing and filling spillage
  • Wipe knife blade between cuts to ensure clean, professional-looking pinwheel slices
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 3 pinwheels
  • Calories: 185 calories
  • Sugar: 3g
  • Sodium: 520mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 35mg

Keywords: Mediterranean pinwheels recipe, appetizers, vegetarian, no-cook, party food, healthy snacks