Description
This decadent Smores Chocolate Fudge combines graham cracker crust, rich chocolate fudge, and toasted marshmallows for the ultimate no-bake treat. Ready in under 20 minutes with just 6 simple ingredients.
Ingredients
Scale
- 2 cups graham cracker crumbs
- ½ cup unsalted butter, melted (for crust)
- 3 cups semi-sweet chocolate chips
- 1 (14 oz) can sweetened condensed milk
- ¼ cup unsalted butter (for fudge)
- 2 cups mini marshmallows
Instructions
- Line a 9×13 inch pan with parchment paper and grease lightly. This prevents sticking and makes removal easy.
- In a bowl, stir together graham cracker crumbs and melted butter. Press evenly into the prepared pan. For a firmer crust, bake for 8 minutes at 350°F. Let cool while preparing the fudge.
- Over low-medium heat in a medium saucepan, combine butter, sweetened condensed milk, and chocolate chips. Stir frequently until completely melted and smooth, about 3-5 minutes. Remove from heat.
- Pour mixture into prepared pan. Spread evenly. Sprinkle mini marshmallows on top and press down slightly so they stay put.
- Using a kitchen torch, toast the marshmallows. Alternatively, place pan under oven broiler for about 1 minute until golden brown – watch carefully to prevent burning.
- Refrigerate until set before cutting into 64 pieces. Store in the refrigerator for up to two weeks.
Notes
- Use a food processor to make perfectly fine graham cracker crumbs for the smoothest base
- Don’t overheat the chocolate mixture – low and slow prevents seizing and ensures silky fudge
- Press marshmallows gently into warm fudge to help them adhere better during toasting
- Cut fudge with a hot knife dipped in water for clean, professional-looking squares
- Add a pinch of sea salt to the fudge layer for a gourmet flavor enhancement
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 95
- Sugar: 9g
- Sodium: 35mg
- Fat: 4.5g
- Saturated Fat: 2.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 8mg
Keywords: chocolate marshmallow fudge, no bake smores dessert, graham cracker fudge bars, campfire treats indoor, easy chocolate fudge recipe, marshmallow topped fudge, summer dessert recipes