Description
A refreshing and healthy watermelon pizza topped with creamy Greek yogurt, fresh berries, and mint – perfect for a light summer treat or healthy dessert.
Ingredients
Scale
- 1 medium (4-5 lbs) seedless watermelon
- 1 cup plain Greek yogurt
- 1 cup mixed fresh berries
- 2 tablespoons honey or maple syrup
- 10 fresh mint leaves
Instructions
- Step 1: Prepare Watermelon – Slice the watermelon into thick rounds about 1 inch thick, removing any seeds if necessary
- Step 2: Make Yogurt Mixture – In a bowl, mix Greek yogurt with honey or maple syrup until completely smooth and well combined
- Step 3: Spread Yogurt – Spread the sweetened yogurt mixture generously over each watermelon slice using a spoon
- Step 4: Add Toppings – Top with mixed berries in colorful patterns, then sprinkle chopped mint leaves for garnish
- Step 5: Final Touch – Drizzle with additional honey or maple syrup if desired and serve immediately for best texture
Notes
- Choose a watermelon that sounds hollow when tapped and feels heavy for its size
- Pat watermelon slices dry with paper towels before adding yogurt to prevent sliding
- Use thick Greek yogurt for better consistency and staying power on the watermelon
- Chill all ingredients beforehand for an extra refreshing experience
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120 calories
- Sugar: 22g
- Sodium: 15mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 3mg
Keywords: watermelon pizza yogurt, healthy dessert, summer recipe, no-bake, fresh fruit, Greek yogurt, refreshing treat