Jennie Graham, Author at Jennie Recipes

Simple Brine Formula Guide: Master the Basics of Brining for Tender, Flavorful Meat

What is the simple brine formula? Brining is a method to make meats, poultry, and fish more moist and flavorful. It involves mixing salt with …

Are you tired of dry, bland chicken? The best chicken brine recipe is here to help. It’s adapted from Thomas Keller, a culinary master. This …

Why is creme brulee cooked in a water bath? Crème brûlée is a beloved French dessert. It’s famous for its creamy custard and caramelized sugar. …

How to make creme brulee with a blowtorch? Crème brûlée is a rich French dessert known for its elegance and indulgence. Its standout feature is …

How to caramelize sugar on brulee? Crème brûlée is a French dessert loved by many. Its charm comes from the caramelized sugar on top, contrasting …

How to make a creme brulee top? Crème brûlée is a simple yet elegant dessert that will impress your guests. It has a creamy custard …

Try this crab brûlée recipe for a mix of sweet and savory. It’s a twist on crème brûlée, using Dungeness crab. The creamy custard and …

Can I put sauce in a rice cooker? Rice cookers are more than just for cooking rice. They can also handle sauces, making your meals …

What can I cook in a rice cooker? Rice cookers are more than just for rice. They can make a variety of tasty meals. You …

What is a basic rice cooker? A basic rice cooker is a must-have in your kitchen. It makes cooking rice easy and automatic. This guide …