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Smores Snack Mix Recipe
Smores Snack Mix brings the beloved campfire treat to your snack bowl without needing a fire. This irresistible combination captures everything you love about traditional s’mores in a convenient, shareable format. With crunchy cereal, fluffy marshmallows, and two types of chocolate drizzle, you’ll find yourself reaching for handful after handful.
Why You'll Love This Recipe
- No campfire needed – enjoy s’mores flavors anytime, anywhere with this easy indoor recipe
- Ready in just 20 minutes – minimal prep time means you can satisfy cravings quickly
- Perfect for parties – this crowd-pleasing snack mix serves 8 people and disappears fast
- Kid-friendly recipe – children love helping drizzle the chocolate and breaking up the finished mix
- Make-ahead friendly – store in an airtight container for up to a week of sweet snacking
Why This Smores Snack Mix Recipe Works
The genius of this recipe lies in its simplicity and balance. Using Honey Maid s’mores cereal as the base provides that essential graham cracker flavor while adding satisfying crunch. Mini marshmallows stay soft and chewy, creating textural contrast.
The dual chocolate drizzle technique ensures every bite has the perfect amount of sweetness. White chocolate adds creamy vanilla notes while semi-sweet chocolate brings depth and richness. Adding vegetable oil to the melted chocolate creates a smoother consistency that hardens beautifully when chilled.
Unlike traditional s’mores that require immediate consumption, this mix stores well and actually improves after sitting. The flavors meld together while maintaining distinct textures. Check out Molly Yeh’s version for another creative take on this classic combination.
What You’ll Need for Smores Snack Mix
Ingredients
- 5 cups Honey Maid s’mores cereal
- 2 cups mini marshmallows
- 1½ cups white chocolate chips (divided)
- 1 cup semi-sweet chocolate chips
- 2 tablespoons vegetable oil (divided)
Tools
- Large mixing bowl
- Baking sheet
- Parchment paper or silicone mat
- Microwave-safe bowls (2)
- Ziploc bags (2)
- Kitchen scissors
- Rubber spatula
How to Make Smores Snack Mix
Creating this addictive snack mix couldn’t be simpler. Follow these straightforward steps for perfect results every time:
Step 1: | In a large mixing bowl, combine cereal, mini marshmallows and ½ cup white chocolate chips. Toss to combine, then transfer to a lined baking sheet. |
Step 2: | In a microwave safe bowl, add remaining white chocolate chips and 1 tbsp vegetable oil. Microwave for in 30 second intervals, stirring in-between until smooth. Repeat with the semi-sweet chocolate chips. |
Step 3: | Transfer the melted white chocolate to a Ziploc bag, snip off one end and drizzle it over the cereal mixture. Repeat with the melted semi-sweet chocolate. |
Step 4: | Transfer the pan to the fridge or freezer to let the chocolate harden, then break into pieces before enjoying. |
Chef's Helpful Tips
- Use room temperature marshmallows for better mixing – cold ones can clump together
- Don’t overheat the chocolate – stop microwaving when small lumps remain and stir until smooth
- Create different drizzle patterns by varying your hand movements for a more artistic look
- Line your baking sheet with parchment for easy cleanup and transfer
- For extra graham flavor, crush a few graham crackers and sprinkle on top before the chocolate sets
Serving and Storage Tips for Smores Snack Mix
Proper serving and storage ensures your snack mix stays fresh and delicious. This recipe yields enough for 8 people, making it ideal for gatherings or meal prep.
Serving Tips
- Serve in individual cups at parties to minimize handling
- Pair with cold milk or hot chocolate for the ultimate treat
- Add to ice cream sundaes for extra crunch
- Package in cellophane bags tied with ribbon for party favors
- Set out in a large bowl with a scoop for self-service at gatherings
Store your finished mix in an airtight container at room temperature for up to one week. Keep away from heat sources to prevent chocolate from melting. For longer storage, refrigerate in a sealed container for up to two weeks.
Mistakes to Avoid while making Smores Snack Mix
Even simple recipes can go wrong without proper technique. Avoid these common pitfalls for perfect results:
- Overheating chocolate causes it to seize and become grainy
- Skipping the oil makes chocolate too thick for proper drizzling
- Not letting chocolate fully harden results in messy, sticky mix
- Using stale cereal creates an unpleasant texture
- Adding marshmallows to hot chocolate causes them to melt
You Must Know
- Quality chocolate chips make a significant difference – avoid using chocolate-flavored coating
- The mix can be customized with nuts, pretzels, or dried fruit for personal preferences
- Double or triple the recipe easily for larger crowds – just use multiple baking sheets
- This recipe works great as a base for s’mores-inspired desserts like bars or cookies
Suggestions for Smores Snack Mix
Transform this basic recipe into something special with creative variations. Try adding crushed graham crackers for extra authenticity or toss in some peanut butter chips for a twist. The Food Network’s chewy version includes additional mix-ins worth exploring.
Consider seasonal adaptations like adding crushed candy canes during holidays or colorful sprinkles for birthdays. For a gourmet touch, use high-quality dark chocolate instead of semi-sweet. You might also enjoy our Ultimate Chicken Casserole for a savory contrast to this sweet treat.
Package individual portions in mason jars for thoughtful homemade gifts. Layer the ingredients before adding chocolate for a visually appealing presentation. This mix also makes an excellent topping for our Keto Cloud Cake when you want to indulge.
FAQs:
Yes! Melt the chocolate using a double boiler on the stovetop. Place chocolate and oil in a heat-safe bowl over simmering water, stirring until smooth.
Use Golden Grahams cereal or crush regular graham crackers into bite-sized pieces. Mix with rice cereal for added crunch and lighter texture.
Store in an airtight container and add a slice of bread to maintain moisture. The marshmallows will stay soft by absorbing moisture from the bread.
Absolutely! Use dairy-free chocolate chips and ensure your cereal is dairy-free. Many brands offer excellent vegan chocolate options that melt beautifully.
Lumpy chocolate usually means it overheated or water got into it. Always use completely dry bowls and utensils, and heat in short intervals, stirring between each.
Conclusion
This Smores Snack Mix delivers all the nostalgic flavors of campfire s’mores in an easy, no-mess format. With just five ingredients and 20 minutes, you’ll create a crowd-pleasing treat perfect for any occasion. The combination of crunchy cereal, soft marshmallows, and rich chocolate drizzle makes every bite irresistible.
Whether you’re hosting a party, need a quick dessert, or want a special movie night snack, this recipe delivers. For more inspiration, check out Simply Recipes’ S’mores Cereal Bars or browse our Creamy Garlic Shrimp Pasta for your next meal. Happy snacking!
More Easy Baking Recipes:
- Air Fryer S’mores Recipe – Best 5-Minute Indoor Treat
- Irresistible Banana Bread Muffins Recipe for Comfort
- Irresistibly Quick 2-Ingredient No-Bake Coconut Balls Treat
- Irresistibly Moist Vegan Zucchini Muffins Delight Recipe
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📖 Recipe Card

Easy Smores Snack Mix Recipe
- Total Time: 20 minutes
- Yield: 8 servings 1x
Description
This irresistible Smores Snack Mix brings campfire flavors indoors with crunchy cereal, marshmallows, and dual chocolate drizzle. Ready in just 20 minutes!
Ingredients
- 5 cups Honey Maid s’mores cereal
- 2 cups mini marshmallows
- 1½ cups white chocolate chips (divided)
- 1 cup semi-sweet chocolate chips
- 2 tablespoons vegetable oil (divided)
Instructions
- In a large mixing bowl, combine cereal, mini marshmallows and ½ cup white chocolate chips. Toss to combine, then transfer to a lined baking sheet.
- In a microwave safe bowl, add remaining white chocolate chips and 1 tbsp vegetable oil. Microwave for in 30 second intervals, stirring in-between until smooth. Repeat with the semi-sweet chocolate chips.
- Transfer the melted white chocolate to a Ziploc bag, snip off one end and drizzle it over the cereal mixture. Repeat with the melted semi-sweet chocolate.
- Transfer the pan to the fridge or freezer to let the chocolate harden, then break into pieces before enjoying.
Notes
- Use room temperature marshmallows for better mixing
- Don’t overheat the chocolate – stop when small lumps remain
- Store in an airtight container for up to one week
- Can be customized with nuts, pretzels, or dried fruit
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/8 of recipe
- Calories: 285
- Sugar: 28g
- Sodium: 125mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: s'mores cereal mix, chocolate marshmallow snack, no-bake dessert mix, party snack recipe, graham cracker treat